Spagetthi Squash. [We are still eating last year's crop]. In fact, I used a spaghetti squash for the 'noodles' for spaghetti last night [using a jar of our garden sauce]. This year's task will be to figure out where to purchase local cheddar.
Corn.
Peppers. A variety of peppers. Some local to this climate, others not. Jason brought several varieties of peppers [seeds] back from Mexico.
Mini watermelons.
Three canteloups grew. Some thing I learned this garden year, that canteloups can be grown in our climate.
This blog is the gabble of two garden geeks getting local food growing on the go. We are two urban gardeners interested in food security - where our food comes from and its safety is important to us. We are students of the earth learning as we go...
Our garden oasis is located in Chilliwack, British Columbia, Canada.
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